This page explains how Industrial Bioreactor is classified within Food Manufacturing. Technical values and manufacturer relationships are research references; confirm the current specification and supplier evidence for each order.
Controlled vessel that cultivates microorganisms or cells under regulated temperature, pH, oxygen, and agitation for fermentation-based production.
Technical details and manufacturing context for Industrial Bioreactor
| Parameter | Typical range | Notes & selection driver |
|---|---|---|
| Working Volume | 100–10000 L | Scalable for pilot to production |
| Agitation Speed | 50–500 rpm | Maintains homogeneity and oxygen transfer |
| Temperature Control Range | 5–80 °C | Precise control for microbial growth |
| pH Control Range | 2–12 pH | With acid/base addition |
| Dissolved Oxygen Control | 0–100 % | Cascade with agitation and aeration |
| Aeration Rate | 0.5–2.0 vvm | Volume of air per volume of medium per minute |
| Sterilization Temperature | 121–135 °C | In-place sterilization (SIP) |
| Material Grade | 316L | Corrosion-resistant, food-gradeASTM A240 |
| Surface Finish | ≤0.4 μm Ra | For hygienic cleaningISO 4287 |
| Electrical Power | 5–50 kW | Depends on vessel size |
| Control Voltage | 24 ±10% V DC | For sensors and PLCIEC 61131-2 |
| Ingress Protection | IP54–IP65 | Dust-tight and water-resistantIEC 60529 |
| Weight | 500–5000 kg | Increases with volume and options |
Ranges are indicative industry figures for RFQ preparation, not a supplier commitment. Confirm every value and standard with the legal manufacturer before ordering.
| sterility: | SIP-rated vessel with 0.2 µm inlet air filtration |
| volume range: | 5 L pilot to 500 m³ industrial |
| control scope: | pH, DO, temperature, foam, feed, pressure |
| culture types: | bacterial, yeast, fungal, cell culture variants |
| operation modes: | batch, fed-batch, continuous |
Indicative industry ranges for design and RFQ preparation. Confirm the exact figures and applicable standard with the manufacturer before specifying.
A practical evidence checklist for RFQ preparation and supplier evaluation.
CNFX does not score or rank suppliers. Buyers must verify all claims and documents with the legal manufacturer before ordering.
1 company lists this product among what they make. Company figures are quoted from each company's own website; every card states where the relationship came from.
Manufacturer listings support early research and capability understanding. They are not certification, ranking, or transaction guarantees.
Ask for use case, specification boundaries, supplier type, and RFQ preparation information for this product.
The directory lists a working volume range of 100 to 10,000 liters, scalable for pilot to production. However, the exact volume depends on the specific model and configuration. Always confirm with the manufacturer or supplier.
The vessel is made of electropolished stainless steel 316L, with a 304 stainless steel jacket and frame. Seals are EPDM or PTFE, sight glasses are borosilicate, and valves and sensors are sanitary diaphragm type. These materials are food-grade and corrosion-resistant.
Relevant standards include ASME BPE for bioprocessing equipment, EHEDG hygienic design, and GB 150 for pressure vessels with SIP rating. These are references for procurement and verification; they do not guarantee certification of a specific product.
Sterilization is performed in-place (SIP) using steam at temperatures from 121 to 135 °C. The system is designed to withstand these conditions. Verify the sterilization cycle and compatibility with your process with the supplier.
Editorial classification, named public sources where available, and source-reviewed manufacturer records.
Compare manufacturer profiles with relevant product and process capability.