This page explains how Automated Dishwasher Production Line System is classified within Manufacture of Domestic Appliances. Technical values and manufacturer relationships are research references; confirm the current specification and supplier evidence for each order.
Integrated manufacturing system for high-volume dishwasher production with automated assembly and testing.
Technical details and manufacturing context for Automated Dishwasher Production Line System
| Parameter | Typical range | Notes & selection driver |
|---|---|---|
| Production RateRequired | 300–600 units/hour | Maximum sustainable output capacity |
| Cycle TimeRequired | 6–12 seconds | Time per complete assembly cycle |
| Power ConsumptionRequired | 120–250 kW | Total electrical power requirement |
| System LengthRequired | 40–80 meters | Total conveyor system length |
| Automation LevelRequired | 85–95 % | Percentage of automated operations |
| Changeover Time | 15–30 minutes | Time to switch between dishwasher models |
| Operating Pressure | 0.6–0.8 MPa | Pneumatic system pressure |
| Operating Temperature | 5–45 °C | Ambient temperature range for operation |
| Relative Humidity | 20–80 % RH | Non-condensing |
| Electrical Supply | 380–480 V AC | 3-phase, 50/60 HzIEC 60038 |
| Control Voltage | 24 V DC | For PLC and sensorsIEC 61131-2 |
| IP Rating | IP54–IP65 | For electrical enclosuresIEC 60529 |
| Noise Level | ≤75 dB(A) | At operator positionISO 11202 |
| Line Weight | 80–150 t | Total weight, depends on configuration |
Ranges are indicative industry figures for RFQ preparation, not a supplier commitment. Confirm every value and standard with the legal manufacturer before ordering.
Commonly used trade names and technical identifiers for Automated Dishwasher Production Line System.
| pressure: | 0.5-1.0 bar (pneumatic systems) |
| flow rate: | Up to 120 units/hour (production capacity) |
| temperature: | 15-35°C (operating environment) |
| slurry concentration: | Not applicable (clean assembly environment) |
Indicative industry ranges for design and RFQ preparation. Confirm the exact figures and applicable standard with the manufacturer before specifying.
Quoted from the published standard.
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The system is designed for a production rate of 300–600 units per hour, depending on the specific configuration and dishwasher model. The cycle time per assembly is 6–12 seconds. These values are reference ranges and must be confirmed with the manufacturer for the exact model.
The system requires a 3-phase electrical supply of 380–480 V AC at 50/60 Hz, with a control voltage of 24 V DC for PLC and sensors. Total power consumption ranges from 120–250 kW. These specifications are subject to verification with the supplier.
Yes, the system is designed for changeover between models, with a changeover time of 15–30 minutes. This allows manufacturers to produce different dishwasher variants on the same line, but the exact changeover procedure and time should be confirmed with the supplier.
The system references standards such as IEC 60038 for electrical supply, IEC 61131-2 for control voltage, IEC 60529 for IP ratings, and ISO 11202 for noise level. These are listed as reference points; compliance must be verified with the manufacturer.
Editorial classification, named public sources where available, and source-reviewed manufacturer records.
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