Spring loader for maintaining vacuum seal pressure in meat processing pumps
| Parameter | Typical range | Notes & selection driver |
|---|---|---|
| Load Cycles | >1,000,000 cycles | |
| Spring Force | 15-25 N | |
| Compression Stroke | 8-12 mm | |
| Corrosion Resistance | IP67 equivalent | |
| Operating Temperature | -10°C to 120°C | |
| Food Contact Compliance | FDA 21 CFR 177, EC 1935/2004 |
Ranges are indicative industry figures for RFQ preparation, not a supplier commitment. Confirm every value and standard with the legal manufacturer before ordering.
This component is used in the following industrial products
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Stainless steel (AISI 316L) provides excellent corrosion resistance against meat juices, cleaning chemicals, and moisture, ensuring longevity and preventing contamination in food processing environments.
The spring maintains constant pressure on sealing elements, compensating for wear and thermal changes to ensure continuous seal contact, which prevents air ingress and maintains vacuum integrity during operation.
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