This page explains how Variable Speed Auger is classified within Food Manufacturing. Technical values and manufacturer relationships are research references; confirm the current specification and supplier evidence for each order.
A mechanical component that transports meat through the grinder at adjustable speeds.
Technical details and manufacturing context for Variable Speed Auger
| Parameter | Typical range | Notes & selection driver |
|---|---|---|
| Screw Diameter | 100–300 mm | Determines throughput and fits grinder housing. |
| Screw Length | 300–800 mm | Affects residence time and mixing. |
| Shaft Diameter | 25–60 mm | Must match motor coupling and bearing. |
| Pitch | 80–200 mm | Influences conveying speed and compression. |
| Speed Range | 10–120 rpm | Adjustable for different meat textures. |
| Torque | 50–200 N·m | Must overcome grinding resistance. |
| Motor Power | 1.5–5.5 kW | Sized for continuous duty. |
| Voltage | 380–480 V AC | Three-phase, 50/60 Hz.IEC 60038 |
| Frequency | 50–60 Hz | Must match motor rating. |
| Operating Temperature | -10–40 °C | Above 40°C may require cooling. |
| Ingress Protection | IP54–IP65 | IP65 for washdown environments.IEC 60529 |
| Material Grade | 304–316L | 316L for corrosive or acidic foods.ASTM A240 |
| Surface Roughness | 0.4–0.8 μm Ra | Lower for hygienic requirements.ISO 4287 |
| Weight | 15–60 kg | Depends on size and material. |
Ranges are indicative industry figures for RFQ preparation, not a supplier commitment. Confirm every value and standard with the legal manufacturer before ordering.
| pressure: | Max 5 bar |
| flow rate: | 0.5 to 10 m³/h |
| temperature: | -10°C to 80°C |
| slurry concentration: | Up to 40% solids by weight |
Indicative industry ranges for design and RFQ preparation. Confirm the exact figures and applicable standard with the manufacturer before specifying.
Quoted from the published standard.
Manufacturer profiles associated with Variable Speed Auger.
Manufacturer listings support early research and capability understanding. They are not certification, ranking, or transaction guarantees.
A practical evidence checklist for RFQ preparation and supplier evaluation.
CNFX does not score or rank suppliers. Buyers must verify all claims and documents with the legal manufacturer before ordering.
The auger is available in Stainless Steel 304 or Food-Grade Polymer. The material grade can range from 304 to 316L, depending on the application, as per ASTM A240. Verify the specific material grade with the manufacturer.
The speed range is 10 to 120 rpm, adjustable electronically. The appropriate speed depends on the meat type and desired output consistency. Confirm the exact speed range for your model with the supplier.
The ingress protection rating is IP54 to IP65, per IEC 60529. IP65 is suitable for washdown environments. Verify the rating for your specific unit.
All specifications listed are reference ranges. You must confirm model-specific values, such as dimensions, power, and standards compliance, with the legal manufacturer or supplier before procurement.
Editorial classification, named public sources where available, and source-reviewed manufacturer records.
Ask for use case, specification boundaries, supplier type, and RFQ preparation information for this product.
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