The main structural component of an ingredient storage tank that contains and protects stored materials in food manufacturing.
Commonly used trade names and technical identifiers for Tank Body.
This component is used in the following industrial products
A container designed to store liquid or powder beverage ingredients in an automated dispensing system
A specialized tank designed for mixing coating slurry to ensure uniform consistency and proper suspension of particles before application in mold coating processes.
A modular tank unit designed for the electrochemical anodizing process of aluminum profiles, containing electrolyte solution and electrodes.
"Impressive build quality. Especially the technical reliability is very stable during long-term operation."
"As a professional in the Food Manufacturing sector, I confirm this Tank Body meets all ISO standards."
"Standard OEM quality for Food Manufacturing applications. The Tank Body arrived with full certification."
Tank bodies must have smooth, crevice-free interiors (Ra ≤ 0.8 μm), self-draining design, and materials certified for food contact (FDA/EC compliant). All welds must be ground and polished to prevent bacterial harborage.
Design varies with viscosity: low-viscosity liquids use standard cylindrical bodies, while high-viscosity or solid-containing ingredients may require conical bottoms, agitator mounts, or larger outlet diameters to prevent bridging or clogging.
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