This page explains how Sterile Air Drying Tunnel is classified within Beverage Manufacturing. Technical values and manufacturer relationships are research references; confirm the current specification and supplier evidence for each order.
A specialized tunnel that uses sterile, filtered air to dry beverage containers after sterilization, ensuring they remain contamination-free before filling.
Technical details and manufacturing context for Sterile Air Drying Tunnel
| Parameter | Typical range | Notes & selection driver |
|---|---|---|
| Tunnel LengthRequired | 3000–8000 m | Overall length of the drying chamber. |
| Air TemperatureRequired | 40–80 °C | Temperature of the sterile air supplied for drying. |
| Airflow VelocityRequired | 15–30 m/s | Velocity of the sterile air across the containers. |
| HEPA Filter EfficiencyRequired | 99.99 % | Efficiency rating for particle removal (e.g., 99.97% at 0.3 µm).ISO 29463 |
| Maximum ThroughputRequired | 12000–36000 containers/hour | Maximum number of containers processed per hour. |
| Temperature Range | 0–50 °C | Ambient operating range for the tunnel system |
| Relative Humidity | ≤60 % RH | Higher humidity affects drying efficiency |
| Electrical Supply | 380–480 V AC | Three-phase, 50/60 HzIEC 60038 |
| Installed Power | 18–45 kW | Depends on heating and blower capacity |
| Noise Level | ≤75 dB(A) | At 1 m distance; may require hearing protectionISO 11201 |
| Material Grade | 304L/316L | Stainless steel for contact parts; 316L for corrosive environmentsASTM A240 |
| Weight | 2500–6000 kg | Depends on length and insulation |
| IP Rating | IP54–IP65 | IP65 for washdown areasIEC 60529 |
Ranges are indicative industry figures for RFQ preparation, not a supplier commitment. Confirm every value and standard with the legal manufacturer before ordering.
Commonly used trade names and technical identifiers for Sterile Air Drying Tunnel.
This component is essential for the following industrial systems and equipment:
| pressure: | 0.5-2.0 bar (filtered air supply pressure) |
| belt speed: | 0.1-2.0 m/min (adjustable for drying time optimization) |
| air quality: | HEPA H13 or higher (ISO Class 5 equivalent), ≤0.3 μm particle filtration |
| temperature: | Ambient to 80°C (typically 40-60°C for beverage applications) |
| air flow rate: | 100-1000 m³/h (depending on tunnel length and container throughput) |
| tunnel length: | 2-20 meters (standard modular sections) |
| relative humidity: | ≤10% RH (dew point typically -40°C or lower) |
Indicative industry ranges for design and RFQ preparation. Confirm the exact figures and applicable standard with the manufacturer before specifying.
Quoted from the published standard.
Manufacturer profiles associated with Sterile Air Drying Tunnel.
Manufacturer listings support early research and capability understanding. They are not certification, ranking, or transaction guarantees.
A practical evidence checklist for RFQ preparation and supplier evaluation.
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It removes residual moisture from sterilized beverage containers using sterile, HEPA-filtered air, ensuring they remain contamination-free before aseptic filling.
Stainless steel (AISI 304/316L), food-grade silicone gaskets, and tempered safety glass viewports are specified in the source data.
Reference ranges include tunnel length 3000–8000 mm, air temperature 40–80 °C, airflow velocity 15–30 m/s, HEPA efficiency 99.99% (ISO 29463), and throughput 12,000–36,000 containers/hour. These must be verified for specific models.
Standards such as ISO 29463, IEC 60038, ISO 11201, ASTM A240, and IEC 60529 are listed as references. Confirm actual compliance with the legal manufacturer or supplier.
Editorial classification, named public sources where available, and source-reviewed manufacturer records.
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